MENU DU RÉVEILLON DE NOËL

At La BrasserIe, enjoy a gastronomic voyage featuring scallops wrapped in cabbage leaf, sole stuffed with truffle, and roast turkey with foie gras and chestnuts, followed by an exquisite Christmas Yule log. At Le Rooftop, share the joy of the season with an inspired Mediterranean menu of grilled lobster, duck breast with orange blossom demi-glace, and white truffle risotto, a feast to remember under Casablanca’s starlit sky. MENU DE LA SAINT-SYLVESTRE The Ballroom transforms into a glittering showcase of enchantment and glamour, where the Aretha group brings Motown magic to life, blending the soulful rhythms of the sixties and seventies with the elegance of a bygone era. Guests may also choose to dine at La Brasserie, where a refined multi-course menu features seared scallops with Alba truffle gnocchi, Wagyu beef Rossini-style, and mango-passion desserts, paired with fine wines and the festive glow of candlelight. At Le Rooftop, a vibrant New Year’s Eve soirée begins at 11 p.m., with live DJ sets, panoramic views, and an atmosphere alive with celebration. As the clock strikes midnight, Casablanca sparkles with a modern fairy tale, an ode to music, elegance, and the joy of new beginnings. LA GASTRONOMIE In the spirit of “Féerie nocturne,” the culinary world of Royal Mansour Casablanca takes on a touch of starry brilliance. At La Brasserie, Chef Éric Frechon unveils festive menus that marry French savoir-faire and contemporary flair. From delicate foie gras tartlets and black truffle creations to the refined art of pairing textures and aromas, every dish is an ode to indulgence and artistry. At Le Rooftop, perched high above the city’s skyline, the Mediterranean comes alive both on the plate and in the air, bold, radiant, and evocative of Casablanca’s luminous nights. Here, guests can share in moments of culinary discovery, surrounded by views that stretch to infinity. Each dining experience becomes a gourmet tale, a journey through the golden age, where the spirit of celebration shines as brightly as the Casablanca skyline. LES BÛCHES DE NOËL Embodying the artistry of the season, Royal Mansour Casablanca’s Yule logs are culinary masterpieces blending tradition and innovation. Royal Mansour Collection Signature Log - A symphony of hazelnut, vanilla, caramel, and citrus, symbolising the three destinations of the Royal Mansour Collection. Royal Mansour Casablanca Signature Log - A harmony of citrus confit and Bahibe chocolate cream, crowned with Manjari mousse. Éric Frechon Signature Log – A sublime creation celebrating Madagascar vanilla in its purest form. Each creation, elegantly presented, invites guests to savour the magic of the holidays in every bite. LE BIEN-ÊTRE At Le Spa Royal Mansour Casablanca, well-being glows brighter during the festive season. Guests are invited to experience signature treatments designed to rejuvenate and illuminate, from the Festive Radiance Lift & Glow facial to the Rasayana Detox & Relaxation Ritual. Gentlemen may indulge at Le Salon Barbier by La Barbière de Paris, where traditional grooming meets modern refinement. From the Signature Beauty Instant to The Ultimate Experience, every treatment is crafted to celebrate confidence and style. LE TEA TIME DES FÊTES From December 5, 2025, to January 11, 2026, the Lobby Lounge welcomes guests for an enchanting Festive Afternoon Tea crafted by Chef Éric Frechon, Meilleur Ouvrier de France. Savour sweet and savoury delights such as poultry and lobster croque-monsieur, spider crab churros, duck foie gras tartlets, and signature desserts including Mont-Blanc and Hazelnut Choux. A cup of Maison Valrhona hot chocolate or a fragrant organic infusion completes this festive interlude, a refined pause amidst the season’s sparkle. A SEASON OF WONDER This year, Royal Mansour Casablanca becomes the stage for a dreamlike celebration, where every note, every flavour, and every moment glows with the charm of “Féerie nocturne.” A luminous tribute to the golden age, where refinement meets reverie, and where each guest is invited to experience the timeless magic of Casablanca’s festive nights. LA BOUTIQUE Celebrate the art of giving with The Boutique at Royal Mansour Casablanca, a curated haven of elegance featuring fine leather goods, couture pieces, jewellery, and bespoke accessories. Each selection reflects the hotel’s signature blend of luxury and artistry, the perfect inspiration for festive gifting.