From June 1st to 30th, JW Marriott Marquis’ Restaurant Month will be serving up specially curated menus under the stewardship of the recently appointed Director of Culinary, Tom Allen, allowing diners to discover eight of the hotel’s acclaimed restaurants, including Prime68, Izakaya, Tong Thai, Rang Mahal, Positano, La Farine, Bridgewater Tavern, and Kitchen6, where vibrant flavours and global cuisines await.

Take advantage of exclusive offers at the world’s tallest 5-star hotel, with participating restaurants presenting menus starting from just AED 145, available daily for both lunch and dinner throughout the month of June.

Dine at the award-winning Prime68 steakhouse that serves up premium cuts alongside sky-high views of Dubai’s stunning skyline. Prime68 will serve a three-course set menu with options ranging from French Onion Soup, Truffle Gnocchi, Caesar Salad and Prime68 Steak Tartar, followed by a main course of Roasted Loch Duarte Salmon, Pan-Fried Corn-Fed Chicken, Stanbroke Australian Black Angus, Truffle Gnocchi, or AACO Wagyu MB5, complete with a selection of optional side dishes that can be added on. For dessert, guests can satisfy their sweet cravings with either Manjari Chocolate or Vanilla Crème Brûlée.

At Rang Mahal, diners can enjoy a three-course menu featuring a selection of the very best Indian dishes, including authentic Chit Chat Aur Chat and Tandoori Paneer, and more to start. Main courses include Butter Chicken, Malai Kofta, Lamb Rogan Josh and more, with accompaniments of Cumin Rice or Tandoori Bread, and a wide choice of sides. Guests can then finish their dining experience with an indulgent Rose Bapa Doi or Masala Chai Brûlée for dessert.

Offering flavoursome Thai dishes in an exquisite setting, Tong Thai is a must-visit for authentic South-East Asian cuisine with a specially curated three-course set menu featuring the restaurant’s most popular signature dishes to choose from. Options of starters include Tom Yum Kung, Yum Som O, Som Tum Malakor Kung, and Larb Gai. For the main course, diners can choose from classics such as Gaeng Kiew Wan Gai, Massaman Nua, Phad Thai Kung Sod and more, while there is a choice of an authentic Tub Tim Krob or Khao Niew Ma Muang for dessert.

The modern Japanese spot Izakaya will be serving up three courses in its usual upbeat environment. Diners can start with Edamame, Miso Soup, or Seasonal Tempura before moving onto the Izakaya Uramaki, which includes a selection of tuna, salmon, and avocado sushi. To finish, guests can indulge in the delicious Yuzu Cheesecake to round off a perfect evening. For those craving European cuisine, diners can head to the contemporary café and bakery, La Farine, for a delicious three-course meal with a selection of gourmet fare to choose from. Starters include Onion Soup, Niçoise Salad, and more, followed by mains such as Norwegian Salmon, Roasted French Corn-fed Chicken Breast, or a Wagyu Striploin with steak fries for an additional AED 50. Guests can choose from a wide selection of desserts from La Farine’s dessert counter. At JW Marriott Marquis’ popular Italian restaurant, Positano, diners can feast on endless pizza with a dessert and beverage. Choose from a wide variety of authentic, stone oven baked pizzas including Diavola, Quattro Formaggi, Bufalina, Frutti di Mare and more, while the dessert options include two scoops of Gelato, Tiramisu or Panna Cotta. If you’re looking for a more laid-back dining experience, visit Bridgewater Tavern’s cosy environs and enjoy any burger from its menu along with two pints for AED 145 per person. Finally, the award-winning Kitchen6 will be offering an expansive international buffet with a vast selection of starters, salads, desserts, and a vibrant atmosphere. Join the iconic five-star restaurant for a host of delightful dining offers at its award-winning restaurants during Restaurant Month throughout June.