The Ned Doha delivers the festive mood through carefully designed interiors and daily programming spread across its restaurants and lounges. Seasonal menus meet winter inspired details, while relaxed social settings encourage long conversations and shared moments. The result feels balanced rather than loud, offering a refined space for business gatherings, family evenings, and casual celebrations alike.

The venue introduces hands on experiences such as Little Ned Festive Cookie Masterclass and the Gingerbread House Masterclass, allowing families to engage together in a relaxed setting. These activities combine creativity with simplicity, turning the festive season into a shared experience rather than a scheduled event. This approach adds warmth and personal connection to the celebrations.

Ned Winter Market transforms festive shopping into a lifestyle outing. Food kiosks, creative workshops, and pop up boutiques come together under soft winter lighting, creating a setting that feels more like a social walk than a traditional market. Guests move between tasting, browsing, and discovering new concepts, making the experience both casual and memorable.

The Ned Doha curates festive menus across Millies Lounge, Electric Diner, Cecconis, Malibu Kitchen, and Hadika. Each venue offers its own interpretation of the season, combining familiar comfort dishes with modern flavors. This variety allows guests to choose between relaxed meals and more refined dining without leaving the property, reinforcing the venue position as a complete lifestyle destination.

The season reaches its peak with New Years Eve celebrations led by the Old Hollywood Gala. Music, decor, and carefully planned menus create a cinematic atmosphere inspired by classic glamour. The evening feels polished rather than extravagant, offering guests a memorable way to close the year in an environment that reflects The Ned Doha identity of elegance and detail.

Through this seasonal programme, The Ned Doha positions itself as more than a hotel or dining venue. It becomes a winter destination that blends hospitality, social energy, and refined celebration, designed for guests who value atmosphere as much as experience.